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Rye Bakery slow cooked lamb harissa on flatbread

Rye Bakery

A wonderful place to eat, with delicious food and awesome surroundings in a former chapel. This has to be one of the best cafes in Somerset.

We had slow cooked lamb flatbread with harissa, dukkah and lemon oil, dressed with red cabbage and black olives.
This was super tasty with the nuts, herbs and spices of the dukkah and the flatbread was perfectly cooked - thin crust and crispy edges.

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